{"product_id":"artisan-sourdough","title":"Artisan Sourdough","description":"\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eA naturally fermented artisan sourdough loaf with a crisp crust, open crumb, and deep flavor developed through a long fermentation process. Made with simple ingredients and baked fresh in small batches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eBread Flour, Water, Sourdough Culture (Flour, Water), Salt\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003eContains Wheat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCottage Food Disclosure: \u003c\/strong\u003eThis product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, sesame, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Baking at Altitude","offers":[{"title":"Default Title","offer_id":67014222676013,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/6908\/3949\/files\/ArtisanSourdough_962a1cbf-e1c6-4d3d-bb43-7df4f9f1ee39.png?v=1784494698","url":"https:\/\/www.bakingataltitude.com\/products\/artisan-sourdough","provider":"Baking at Altitude","version":"1.0","type":"link"}