Artisan Sourdough

A naturally fermented artisan sourdough loaf with a crisp crust, open crumb, and deep flavor developed through a long fermentation process. Made with simple ingredients and baked fresh in small batches.

Ingredients: Bread Flour, Water, Sourdough Culture (Flour, Water), Salt

Allergens: Contains Wheat.

Cottage Food Disclosure: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, sesame, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.