Honey Wheat Sourdough Sandwich Bread

A soft and wholesome sandwich loaf made with whole wheat flour, honey, milk, and sourdough culture. Slightly sweet with a rich wheat flavor, this bread is ideal for sandwiches, morning toast, grilled cheese, and everyday lunches.

Ingredients: Whole Wheat Flour, Bread Flour, Water, Milk, Honey, Butter, Sourdough Culture (Flour, Water), Salt

Allergens: Contains Wheat and Milk.

Cottage Food Disclosure: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, sesame, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.