Sourdough Cinnamon Rolls

Soft, fluffy sourdough cinnamon rolls made with real butter, buttermilk, and sourdough discard, then swirled with a rich cinnamon-brown sugar filling and finished with a sweet vanilla glaze. These overnight-fermented rolls develop incredible flavor while maintaining a tender texture that melts in your mouth. Fresh-baked and generously glazed, they're perfect for breakfast, brunch, holidays, or sharing with family and friends. Based on a sourdough dough, cinnamon-sugar filling, and vanilla glaze.

Ingredients: All-Purpose Flour, Light Brown Sugar, Sourdough Starter (Flour, Water), Milk, Confectioners' Sugar, Butter, Whole Wheat Flour, Egg, Granulated Sugar, Cinnamon, Vanilla Extract, Salt

Allergens: Contains Wheat, Milk, and Eggs

Cottage Food Disclosure: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, sesame, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.