Blueberry Crumble Sourdough Loaf

Moist sourdough quick bread packed with juicy blueberries and topped with a buttery brown sugar crumble. Made with sourdough discard, Greek yogurt, real butter, and fresh blueberries, this tender loaf delivers the perfect balance of sweetness and tang in every slice. Finished with a delicate vanilla glaze, it's perfect for breakfast, brunch, dessert, or an afternoon coffee break.

Ingredients: All-Purpose Flour, Granulated Sugar, Blueberries, Salted Butter, Greek Yogurt, Sourdough Starter (Flour, Water), Eggs, Light Brown Sugar, Powdered Sugar, Vanilla Extract, Baking Powder, Milk, Salt.

Allergens: Contains Wheat, Milk, Eggs.

Cottage Food Disclosure: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, sesame, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.