Zucchini Sourdough Loaf

Moist, tender, and packed with freshly grated zucchini, this sourdough zucchini bread is the perfect summer quick bread. Made with sourdough discard, sour cream, warm ginger, lemon zest, and brown sugar, each loaf is rich, flavorful, and incredibly soft. A sprinkle of raw sugar creates a lightly crisp top while crystallized ginger adds bursts of sweet spice throughout the loaf. Perfect for breakfast, afternoon coffee, or dessert.

Ingredients: Zucchini, All-Purpose Flour, Light Brown Sugar, Sourdough Discard (Flour, Water), Sour Cream, Eggs, Crystallized Ginger, Raw Sugar, Vanilla Extract, Lemon Zest, Baking Powder, Ground Ginger, Sea Salt, Baking Soda, Nutmeg

Allergens: Contains Wheat, Milk, and Eggs.

Cottage Food Disclosure: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, sesame, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.